TAKE-OUT MENU
Specials
One Hundred Bread
991 yen(Tax included)
We began developing bread with the goal of making the softest bread in the world, something that had never been made before.If you want it to be soft, you will need to add more water.The more moisture there is, the fluffier, moister and softer it will be when baked.Please enjoy this fluffy and soft bread, the first in the world to have such a high moisture content.
1/10
One Hundred Bread
991 yen(Tax included)
We began developing bread with the goal of making the softest bread in the world, something that had never been made before.If you want it to be soft, you will need to add more water.The more moisture there is, the fluffier, moister and softer it will be when baked.Please enjoy this fluffy and soft bread, the first in the world to have such a high moisture content.
Various take-out menus available!
.
A cheesecake originating from the Basque region of France.By baking it in a hotter oven than usual, the surface gets browned and the inside gets soft and gooey.Enjoy the ultimate Basque cheesecake, which was created after traveling to the Basque region and spending many years experimenting.
1/10
Various take-out menus available!
.
A cheesecake originating from the Basque region of France.By baking it in a hotter oven than usual, the surface gets browned and the inside gets soft and gooey.Enjoy the ultimate Basque cheesecake, which was created after traveling to the Basque region and spending many years experimenting.